Re: Big Hawg
<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: samson</div><div class="ubbcode-body">I know nothing about these things but I read alot about how they are becoming a real problem with their explosive numbers. Do you all eat these the same as regular farm raised hogs? Do they taste any different? Is there a limit on how many you can shoot? Like I said I know nothing about them and I have always been curious what the scoup is on them. </div></div>
They are a real nuisance to landowners and they cost the state alot of money every year. The sows and smaller hogs are good to eat, smoke, roast, make sausage out of them. The big boars are not very good to eat.