We haul our own stuff to the sale barns. I have a 28' stock horse combo trailer and my neighbor has a trailer.How do smaller cattle farms work over there?
Can you just ring up a stock agent and say I have 10 cows ready to go to the works, or is it more difficult than that?
I imagine if you live a million miles away from the works transport cost will be horrendous, so not feasible.
How does the beef price get worked out? Is it all based on a nation wide/global price or is it locally set?
Over here there pretty much all the beef will go to a few large companies whi will either export or sell locally, so you get the market export price that everyone in NZ is getting.
There is a whole industry (called home kill) of people who get their own cattles killed/butchered for their own use but this meat isn't allowed to be sold publicily.
There has recently been a few of the homekill guys getting set up so the meat they butcher is allowed to be sold to the public, so some farmers have started selling meat direct to the public or resturaunts, of have started going for things like Wagu beef and making some good money from people who like going to farmers markets and all that bollocks.
You are pretty much at the mercy of the local sale barn or whatever sale barn you go to and the people bidding there. If someone bids high on your stock it is a good day, if not then
Sometimes guys go back home with their own cattle, just couldn't get the prices they needed. Yes, national prices effect the market but the sale barn get their cut, the lots pulling the cattle from the sale barns get their cuts and on and on.
I would like to get into having Red Devons down here. They are a wonderful grass-fed beef cow and maybe a couple Sementals but that is down the road. I still have some more pasture work to do (I need about 14 tons of lime), I would like a pond to cool the cattle in the summers down here. Lots to do
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