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Hunting & Fishing Canning meat...

Re: Canning meat...

We canned up a lot of venison this fall, and put up 14 quarts out of the last hog I butchered, too. Threw some of my BBQ sauce over a couple quarts of canned pork and baked it last night, put it(and more sauce) over baked potato with cheese and sour cream... I pigged out. Gotta love "Dirty Taters".
 
Re: Canning meat...

<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: krazyh0rse</div><div class="ubbcode-body">thanks for the write up i been hankering for some meat over here we cant get anything but chicken from haji.

now to find someone to send some. </div></div>

sent you a PM. I think I can make something happen on that.