Re: casting help
I'll add one here. Despite all the marketing of the niceties of a bottom pour pot, if you're getting rounded edges on the base of your bullet, stop using the bottom pour method. Rather, get your ladle (like the Lyman or RCBS with the tit on it), and do the following:
Heat up the mould, making sure all lubrication is off it.
Next, with both the sprue plate and dipper sideways (coming at each other horizontally), ajoin the two.
Now, invert vertically and dwell there for several seconds.
Now, keeping the mould vertical, turn the dipper off the sprue plate by rotating it away.
Let the sprue harden on the sprue plate.
Strike with a wooden mallet and open those moulds up.
If you've STILL got a problem after following this technique, then either the sprue hole is too small, the moulds are too cold, the tin is too low (20/1 is a good start) or your pot is too cold.
HOWEVER, your first order of business is to learn how to use the dipper instead of the bottom pour pot. Reason: The dipper provides more force of fluid into the mould.
By the way, flux with beeswax or parafin.