May have worked with my grandfather who was a crane operator*. Lived in Syracuse but traveled often for big jobs. IIRC, he worked on the Washington tunnel. But worked on a bunch of the nuclear plants as they were being built throughout NY and Pennsylvania. Uncles too.
Grooming the runs the old fashioned way...
Pretty sure you spend half your runs doing that.
That's funny. O'Brien's Dillon's, Ahearn's and Mahoney's on my side of the family and if they weren't in the trades they were FDNY.May have worked with my grandfather who was a crane operator*. Lived in Syracuse but traveled often for big jobs. IIRC, he worked on the Washington tunnel. But worked on a bunch of the nuclear plants as they were being built throughout NY and Pennsylvania. Uncles too.
*He was well known and my cousin says people still ask him about him since they have the same name. He got pissed off one time and drove the crane home. Drunk. We're Irish.
“Skis Breck on 166 planks while the men are dropping cliffs off Pali chair on 183 Volkls”.Pretty sure you spend half your runs doing that.
A few years ago at the top of Breck.
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Shortys are better for the trees and bumps.“Skis Breck on 166 planks while the men are dropping cliffs off Pali chair on 183 Volkls”.
Just razzin ya Jefe.
My daily rippers at 177 Mantras.
My deep day sticks 183 Katanas. They really like bottomless powder and about 30-35 mph.
Hurley. Both my GF and GM had the same last name. NO! NOT related. Just common.
Hacky Sack???Shortys are better for the trees and bumps.
But really I just have weak knees, note the Knee bindings, and the less torsional rotation forces, the better. My knee socket allows moving both fore and aft, like normal people, and side to side. I used to dislocate my right knee just kicking a hacky sack with an inside side kick. Goes back in the same way but is not not painful.
Damn I love grapefruit. Peel that shit like an orange and go to town.
We used to eat if for breakfast when we were kids. Cut it in half, put of bunch of sugar on top of the cut, scoop out a slice with a spoon leaving the membrane in the peel. Haven't had one like that in a long, long time.
I used to when I was a kid. My tastes changed and now just eat them raw with nothing, membrane and all. One of life’s simple pleasures. Odd how that happens, things you used to not like you get a taste for.
Not that I know of. Our main fund raiser when I was in high school FFA was selling fruit; apples, oranges, grapefruit by the case or half case. Would spend a few evenings on the phone calling the neighbors (South Dakota "neighbor" could be anyone within 20 miles). We'd get a semi load delivered to the high school shop, unload it, go though all of it to get rid of bad/spoiled, and re-box...then load it in our vehicles, and deliver to to everyones' door that placed an order. A 1973 Pontiac Grande Ville will hold 23 cases of fruit in the trunk and back seat...maybe more, but that was the most I put in it at one time.
Never discount the talent of a good TIG welder when it comes to roll cages and chassis reinforcement.
. . . and even after the third time - I still don't get it.
There's a reason it says, "Only a few will get this". Nobody knows the real number, but is believed to be about 7.4% of living Americans. That number is probably a lot higher in the Hide.
I get it……..god I can hear it in my head now thanx……..
when I read it... I started moving my arms...
Good times...good times.
^ best way to learn if your mask is properly sealed on your face. Fk'n 1st Sgt love taking pictures of snot rolling down your nose
