Thou shall not take the king's fish(bluefin)
- By Fig
- The Bear Pit
- 12 Replies
I've been fishing for giant blues, and the vast majority of people would not like it either cooked or raw. Think an oily, fishy blue fish or rainbow runner (bait fish IMO) and double it. As far as I know the Japanese are the only ones who eat giant blues.As to the edible thing.
I am sick of elitist assholes telling me what is edible.
We get it, you don't like fish unless it tastes like chicken.
Leave the rest of us pussy eaters alone to eat real fish.
And shut the fuck up about the mercury, we get it, it is deadly unless it is bought in a can, or imported from Asia.
For comparison when fishing for them you can use Ziki rigs to catch striped maceral and herring to use as live bait, and I'd say a good 30% of the time you would get bite offs because, off Cape Cod anyway, it is so shark infested. When you boat a giant blue you generally tail rope them and drag them in reverse for 20-30 minutes, with the fish bleeding in the water the whole time, to reduce the cortisols and give you a better test at the sales dock. Once you've drug them long enough they slash the gills with a big knife to kill the fish by exsanguinating it (also gives a better test). There are buckets of blood in the water the whole time, and even the sharks won't touch it. One explanation is that the blues swim so fast the sharks can't catch them so they're unfamiliar with the taste, but it may be because it's one of the nastiest and fishiest fish in the sea. By the captain's, whom I fish with, telling it's not good raw, and not good cooked, and not good for anything but selling to Japan.
That said, maybe you can deep fry it like a carp and it's edible.
