First one of the year

nagantguy

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Aug 28, 2020
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First one of the year - inside 20 yards on the a wood pile I didn't get around to cutting . 17hmr

Shot another one as well down by the creek- it got back in its hole but left lots of blood and hair behind .

Saw a third - a huge one but was slightly uphill from me and cows behind it so I cut east to get around it and when I came up the other side it was gone .

Damn I miss this all winter long
 
Thats a woodchuck, right? Being a vegetarian, those are actually pretty good eating. Slow cooked in a crockpot with potatoes, carrots, onions, green pepper....
 
Thats a woodchuck, right? Being a vegetarian, those are actually pretty good eating. Slow cooked in a crockpot with potatoes, carrots, onions, green pepper....
Neat. I never would have thought that having never actually seen one. I thought they looked like beavers.

Gophers, or more specifically Richardson ground squirrels, are common here but I have never heard of someone eating those.
 
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Your photos are very tactfully posed! Having seen first hand what .17HMR does to groundhogs...

Incidentally, I asked for that one to eat and the guy gave it to me. I still have the skin in the freezer somewhere. They have a LOT of little bones but I feel it's worth the effort to cook. Groundhog skin is pretty tough. Historically I think it was used to make banjo heads? The ones I shot were living under my outbuilding and up close the parents were gnarly and their skin hair was patchy and looked like they had heavy callouses on their skin. The younger ones looked OK... except for the bullet damage... A full size groundhog can absorb a direct body shot from a .22 rifle and still run off and recover. Have to hit em in the head for an instant kill. Or shoot em with something bigger.
 
Your photos are very tactfully posed! Having seen first hand what .17HMR does to groundhogs...

Incidentally, I asked for that one to eat and the guy gave it to me. I still have the skin in the freezer somewhere. They have a LOT of little bones but I feel it's worth the effort to cook. Groundhog skin is pretty tough. Historically I think it was used to make banjo heads? The ones I shot were living under my outbuilding and up close the parents were gnarly and their skin hair was patchy and looked like they had heavy callouses on their skin. The younger ones looked OK... except for the bullet damage... A full size groundhog can absorb a direct body shot from a .22 rifle and still run off and recover. Have to hit em in the head for an instant kill. Or shoot em with something bigger.
Their toughness is legendary for their size . The only thing that is hard wired into their ugly heads is “get back to the hole” “dig another hole “ , “get back to the hole “ “make some young” “eat” “get back to the hole”.
Even with the 22-250 I’ve seen them run yards dragging all their insides and get back in the hole
 
Awesome. Reminds me of what I would see watching "Chuckin'" on YouTube. They provide a service to the farmers in their area.

And though they have used a number of calibers, they do most of the work with the .22-250.

And I think there should be points system to award points for most air time, most flips, most blown apart...
 
file:///var/mobile/Library/SMS/Attachments/30/00/EC070E42-B8F6-4D05-A90C-FD0370FCE62D/MOV_7323.mov

Here is one from this morning still doing death dance - 44 yards head shot 17 hmr.